Tiberio Cerasuolo d'Abruzzo
A high-altitude wine from Abruzzo, Tiberio Cerasuolo d'Abruzzo is characterized by its fresh aromas of red cherry and pomegranate, complemented by delicate floral notes.
Tasting notes
Crisp with bright fruit character
This wine offers fresh aromas and flavors of red cherry and pomegranate, balanced by floral notes.
The wine presents fresh aromas and flavors of red cherry and small red berries, alongside pomegranate. These elements create a bright and clean palate, enhanced by floral notes.
The wine has high acidity, contributing to its crisp character. The finish is clean and energetic, supported by persistent acidity.
The producer
Vineyards at 1,150 feet elevation
The high altitude and unique microclimate of Abruzzo shape the character of this wine.
Azienda Agricola Tiberio is located in the Abruzzo region, near Cugnoli. The vineyards span 30 hectares in a landscape rich in biodiversity, situated between 330 and 380 meters above sea level. The estate focuses on indigenous grape varieties, particularly ancient selections of Montepulciano, Trebbiano Abruzzese, and Pecorino.
The Montepulciano grapes are hand-harvested in mid-September. The winemaking process involves destemming and using only free run juice, which is fermented in stainless steel tanks with indigenous yeasts. The wine is bottled unfined and unfiltered, allowing for a natural expression of the terroir.
Pairs well with
- red meat
- poultry
- seafood light
- pasta tomato
- cheese fresh
- charcuterie
Abruzzo · Cerasuolo d'Abruzzo DOP · 13.50% ABV · 95 pts — Ian D'Agata Wine Review
Pairs well with
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