Trig Point ‘Diamond Dust’ Cabernet Sauvignon
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A Cabernet Sauvignon from Goldschmidt Vineyards, this wine reveals rich flavors of blackberry jam, black plum, and dark chocolate.
Tasting notes
A deep exploration of dark fruits
This wine reveals rich flavors of blackberry jam, black plum, and dark chocolate.
Aromas of blackberry jam and black plum dominate, accompanied by hints of black pepper, chopped herbs, and mint. The palate is layered with concentrated flavors of boysenberry, dark chocolate, and marzipan, creating a full-bodied experience.
This Cabernet Sauvignon has firm tannins and balanced acidity, contributing to its age-worthy character. The finish is long and rich, allowing the complex flavors to linger.
The producer
Diamond Dust Vineyard in Alexander Valley
This Cabernet Sauvignon originates from Diamond Dust Vineyard, known for ideal conditions for the varietal.
Diamond Dust Vineyard is situated on benchland in Alexander Valley, California. The vineyard has a south/southeast exposure and is shielded from Pacific winds. Its deep, gravelly loam soil is particularly suited for growing Cabernet Sauvignon.
The wine is produced using 100% Cabernet Sauvignon grapes, specifically the Jackson clone. It undergoes 100% barrel fermentation with indigenous yeasts and is aged for 18 months in French oak barrels, with 25% of the barrels being new.
Pairs well with
- red meat
- game
California · Alexander Valley · 14.50% ABV · 93 pts — Wine Enthusiast
Pairs well with
Shipping information
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